these rules go above and beyond ca regulations. but they condritict each other.
i think that even if calif was to actually sit down and figure out if the rules were necessary they would see they are worthless.
we get more contamination from the customers than we do preparing the food.

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Eileen :-)
http://www.cafepress.com/mainstreetcalif what type of personality are you?
http://typec.blogspot.com/