Potato delight
You will Need:
1/2 kg - Potatoes
250 gm wheat flour
2 green chilles
small piece of ginger
1 small lemon
salt to tase
coriander leaves
mix a little salt and oil in the flour and then add water and knead it. Leave it aside for 15-20 mins

Boil and mash the potatoes. Add finely chopped green chilles, ginger, salt and lemon to it. Make medium sized balls and keep aside.

divide the dough into parts.

Roll out the dough and fill it up with potato mixture. roll it once again and cook it over a cooking plate.

let one side get brown and then turn it over to the other side, when the other side gets brown spray some oil and shallow fry both sides.

Serve hot with curds or pickle.