Cheesey Tuna Casserole
Cheesey Tuna Casserole
Ingredients:
Kraft Mac n Cheese made according to directions on box.
1 can cream of mushroom soup
1 can tuna(drained)-you can substitute canned chicken if your family doesn't like tuna
1 can diced tomatoes-Optional
1 cup frozen peas-Optional
1 jar or can of mushrooms (drained)-Optional
1 small can French's French Fried Onion TasteToppers
Make Mac n Cheese according to directions on box. I cook the peas with the noodles when they are cooking. Add can of cream of mushroom soup, tuna tomatoes and mushrooms. Mix well. Bake in preheated 350 degree oven for 25-30 minutes-you want it nice and hot, take out stir and add small can of French's French Fried Onion TasteToppers, bake for another 8-10 minutes (don't let the topping get too dark). Serve it with a salad and you have a quick dinner your whole family will love!
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