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07-09-2009, 09:58 AM
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Senior Member
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Join Date: Mar 2004
Location: PA
Posts: 1,374
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Mushroom Swiss Steak Recipe
Mushroom Swiss Steak
1 can of cream of mushroom soup
1 pkg. Lipton mushroom soup mix
1 can of mushrooms
1 cup of water
2-3 lbs. Swiss Steak
Season your steak with salt and pepper and place in a casserole dish. Pour your soup, water, mushrooms and soup mix over top. Stir until blended. Bake in a 375 degree oven for 1 hour. Turn meat and bake an additional 15 minutes or until done.
Serve over pasta or rice.
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