Hello Dollies Cookie Bars
1 (12oz) bag semi-sweet chocolate chips
1 can sweetened condensed milk
1 cup graham cracker crumbs
1/2 stick margarine, melted
1 (10 oz) bag sweetened coconut
1 cup chopped pecans
In a small bowl, mix graham cracker crumbs with melted margarine. Pat this into bottom of an 8"x8" baking dish. Sprinkle bag of chocolate chips over graham cracker crust. Carefully pour the condensed milk over the chocolate chips. Sprinkle the bag of coconut over the milk, and finish by sprinkling the pecans over the coconut. Place in a 350* oven for 30 minutes, or until the top is golden brown. Remove from oven and let cool slightly before cutting into 1-inch squares.