Chocolate Chip Cookies

Cooking Time : 20 min.
Preparation Time : 20 min.
Makes 20 pieces.

Ingredients
170 grams (6 oz.) plain flour
115 grams (4 oz.) butter
55 grams (2 oz.) sugar
1 teaspoon vanilla essence
2 tablespoons roughly chopped chocolate pieces

Method
1. Beat the butter and sugar very well until light and creamy.
2. Add the vanilla essence and beat again.
3. Sieve the flour very well and add to the mixture. Add the chocolate pieces.
4. Shape into small rounds, place on a greased baking tray and bake in a moderately hot oven at 180 degree C (350 degree F) for 15 to 20 minutes