Great Taco Dip

1 8oz cream cheese (softned)
1 can hormel chili with beans
1 2 cup bag of shredded taco cheese
1 bunch of green onions (chopped)
1 diced tomato
1 small can of chopped black olives
Spread softened cream cheese on bottom of glass casserole dish. Spread chili over top, then spread bag of cheese over that, then add the green onions. chopped up over top. Then cook in microwave for approx 4to5 minutes, make sure it gets rotated. Then after coming out of microwave, add on top your diced tomatoes and chopped black olives. Serve with tostatas or your favorite dip chip. ENJOY!