Baked Parmesan Chicken

4 chicken breat halves
1 c. dry bread crumbs
1/3 c. Parmesan cheese
1/4 t. oregano
1/4 t. pepper
salt to taste
1 clove garlic, minced
3/4 c. melted butter
Combine bread crumbs, cheese, oregano, pepper, and salt. Set aside. Saute garlic in 2 T. butter. Stir in remaining butter. Dip chicken in garlic butter, roll in bread crumbs. Place in baking dish, sprinkle with remaining crumb mix and drizzle with remaining butter. Bake 350 degrees for 55 minutes.

Kathy Lindberg
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