Another Giveaway!

momsnet · #1 (**permalink**) 07-25-2006, 03:03 PM

Do you like Veggie Tales? We will have 15 winners in this next giveaway... and it is easy and fun :-)

To be eligible to win:
1. Submit a minimum of 10 recipes in the new Recipes area here:
http://www.momsnetwork.com/boards/fo...play.php?f=106
Recipes must be "real" recipes.. not just "open a can of beans and add butter" type things :-)
2. Giveaway starts July 25th and runs thru August 23rd, 2006
That gives you an entire MONTH to post just 10 recipes.
3. Winners will be chosen AT RANDOM from those who submitted a minimum of 10 recipes.
4. 15 winners will be chosen and each winner will receive a Veggie Tale DVD

momstayshome · #2 (**permalink**) 07-25-2006, 05:40 PM

Do they have to be recipes that are ours...or can they be ones that we have found that have been tried and are really good? As long as we give credit to where we we got it.

mary

momsnet · #3 (**permalink**) 07-25-2006, 05:55 PM

they can be any recipes that you like, have used, have found etc... just give proper credit.

Heike · #4 (**permalink**) 07-25-2006, 05:58 PM

I have to say that my oldest loved Veggie Tales, and it cracked my friends up because we don't fit the "target" market ('nuff said) as a family

.

Our VCR broke, so we can't watch our VT's anymore...

...my youngest would enjoy this immensly.

Ok, off to post those time worn, easy, make me look good recipes

.

Heike

CherOnyx24 · #5 (**permalink**) 07-25-2006, 06:15 PM

Wow another giveaway! Yay

Childavenue · #6 (**permalink**) 07-25-2006, 06:35 PM

Do the recipes have to include Veggies? Just kidding.

momstayshome · #7 (**permalink**) 07-25-2006, 06:37 PM

Can you believe my kids have never seen Veggie Tales.
mary

Hisgirl0305 · #8 (**permalink**) 07-25-2006, 06:47 PM

Do we get to pick the title? Or are they pre-selected?

dtookes · #9 (**permalink**) 07-25-2006, 07:06 PM

I have plenty but I hate to use them

. The kitchen and I are not friends. I cook only because I have to

.

bugshowbabe · #10 (**permalink**) 07-25-2006, 07:15 PM

Serves: 16
Baking Time: 48 To 52 Minutes
Preparation Time: 8 Minutes

Vegetable oil spray for misting the pan

Flour for dusting the pan

1 package (18.25 ounces) plain German chocolate cake mix

1 container (15 ounces) coconut pecan frosting

1 cup water

1/3 cup vegetable oil

3 large eggs
Place a rack in the center of the oven and preheat the oven to 350 degrees F. Lightly mist a 12-cup Bundt pan with vegetable oil spray, then dust with flour. Shake out the excess flour. Set the pan aside.

Place the cake mix, frosting, water, oil, and eggs in a large mixing bowl. Blend with an electric mixer on low speed for 1 minute. Stop the machine and scrape down the sides of the bowl with a rubber spatula. Increase the mixer speed to medium and beat 2 minutes more, scraping the sides down again if needed. The batter should look thick and well combined. Pour the batter into the prepared pan, smoothing it out with the rubber spatula. Place the pan in the oven.

Bake the cake until it springs back when lightly pressed with your finger, 48 to 52 minutes. Remove the pan from the oven and place it on a wire rack to cool for 20 minutes. Run a long, sharp knife around the edge of the cake and invert it onto a rack to cool completely, 20 minutes more.

Slide the cake onto a serving platter and slice.

** Store this cake, wrapped in plastic wrap or aluminum foil, or in a cake saver or under a glass dome, at room temperature for up to 1 week. Or freeze it, wrapped in foil, for up to 6 months. Thaw the cake overnight in the refrigerator before serving.