Easy Taco Dinner Casserole Recipe
Taco Casserole
1 1/2 lbs. lean ground beef
1 package of taco seasoning
12 oz. pkg. of shredded Cheddar Cheese
1 can of Cream of Mushroom Soup
1 bag tortilla chips
Brown the ground beef and drain. Add in the taco seasoning according to package directions and simmer until its done. Add in the cream of mushroom soup, do not add water and simmer for an additional 1 to 2 minutes.
In a large casserole dish, spray non-stick spray. Place a layer of tortilla chips, layer of meat mixture, then cheese, continue till full and top with cheese.
Bake at 350 degree F for about 20-25 minutes.
|
Linear Mode
