1 1/4 cups of graham wafer crumbs
1/2 cup melted butter
1/2 cup brown sugar
1 heaping tablespoon flour.
Mix well and put into 9x9 pan. Bake at 275 degrees for 15 minutes.
Mix 1 can of eagle brand milk.
2 cups coconut
Place this on base and bake for 30 minutes at 275 degrees. When cooled, frost with:
1/2 cup butter
3/4 cups of icing sugar
Beat these two ingredients for 2 minutes
Add 2 tablespoons cream, beat 2 minutes more.
Add 2 tablespoons boiling water and beat for 2 minutes.
Add pink coloring and vanilla and stir.
Put frosting on top and cut into squares. Enjoy.
This is a recipe from my sister in law.
Last edited by Watkinslady : 07-25-2006 at 07:14 PM.