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Mix together and cook on low heat
for two minutes. Drizzle over the cake. For a
beautiful holiday touch:
Use a mirror as a serving platter and dust it with
powdered sugar.
Submitted by Terry Maly
Easy Christmas Cookies
Ingredients:
3/4 cup margarine,
softened
1 cup sugar
2 eggs
1 tsp. lemon juice
2 1/2 cups flour
1 tsp. baking powder
1 tsp. salt
Toppings:
cinammon
allspice
sugar
brown sugar
Blend the sugar and margarine; add eggs and lemon
juice; mix well. In a separate bowl, blend all dry
ingredients together and stir into margarine
mixture. Chill dough in fridge for at least one
hour. Roll and cut dough into shapes. Sprinkle each
cookie with cinnamon and sugar, allspice and sugar,
or brown
sugar. Bake at 400 degrees for 6 to 8 minutes or
until golden brown.
Submitted by Marybeth Henry
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